Lunch and Dinner Menus

Members Only

 

LUNCH MENU

Tuesday through Sunday
 
HOUSE MADE MOZZARELLA, PROSCIUTTO AND VINE TOMATO
Basil and Balsamic Drizzle
14

FRIED CALAMARI
Marinara Sauce
15

TEMPURA FRIED SHRIMP
Mixed Greens and a Thai Chili Dressing
16

TEXAS CHILI
Our Spicy Beef Chili with Cheddar Jack Cheese, Fresh Onions, and Tomatoes, Tortilla Chips
14

CHICKEN WINGS
Buffalo Sauce, B.B.Q. Sauce or Teriyaki Glaze
15

CHICKEN TENDERS
Served with Fries and B.B.Q Sauce
13

PERSONAL FLATBREAD
Marinara, House Made Mozzarella and Basil
12
Goat Cheese, Caramelized Onions, Arugula and Balsamic Glaze
14

CLASSIC CAESAR SALAD
Crisp Romaine Hearts, Croutons, and Parmesan Cheese
11
Add Grilled Chicken – 15 
Add Grilled Shrimp – 18

CLASSIC COBB SALAD
Grilled Chicken, Avocado, Bacon, Tomatoes, Cucumber, Diced Egg, Crumbled Blue, Creamy Balsamic Dressing
16

HOLLOW BROOK BURGER
Select from:
Bacon, Mushrooms, Caramelized Onions, Selection of Cheddar, American, Mozzarella, Swiss, or Blue Cheese
16

GRILLED PASTRAMI SANDWICH
Swiss Cheese, Grilled Rye and a Side of Yellow Mustard
16

CAJUN GRILLED CHICKEN SANDWICH
Blackened Chicken Layered with Roasted Red Peppers, Tomato, Avocado and Cheddar Cheese
16

GRILLED CHICKEN QUESADILLA
Grilled Chicken, Onions, Tomatoes, Black Beans and Cheddar Jack Cheese, Flour Tortilla with Lettuce, Sour Cream & Pico de Gallo with Spanish Rice
17

BLACKENED GRILLED CHICKEN TACOS
Pico De Gallo, Salsa Verde, Guacamole, Sour Cream, Spanish Rice and Black Beans
19

SLICED STEAK AND CHEESE SANDWICH
Thinly Sliced Marinated Steak, Provolone Cheese on a Toasted Garlic Buttered Baguette
16

CLASSIC STEAK FRITES
Market Steak with Fries and House Steak Sauce
24

SEARED SALMON FILET
Rice and Vegetable
20

CHICKEN PARMESAN HERO
Marinara and Mozzarella Cheese
16

Chef’s Daily Choice of Potato and Vegetable
French Fries, Waffle Fries, Sweet Potato Fries, Onion Rings, Side Salad, Fruit Salad

DINNER MENU

Wednesday Thru Sunday--Pick up by 5:00pm
914-734-1500x3

APPETIZER SELECTIONS:
 
HOUSE MADE MOZZARELLA, PROSCIUTTO AND VINE TOMATO
Basil and Balsamic Drizzle
14
 
FRIED MACARONI AND CHEESE
Velveeta Dipping Sauce
12
 
FRIED CALAMARI
Lemon and Marinara Sauce
15
 
LUMP CRAB CAKES
Lemon Remoulade and Salad Greens
16
 
 
SESAME SEARED TUNA LOIN
Soba Noodle Salad
19
 
 
CHICKEN PARMESAN
Marinara and Mozzarella Cheese--Served with a Side of Pasta
22
 
 
SPAGHETTI AND CHICKEN ALA BELLA
Spinach, Sundried Tomato, Mozzarella, White Wine and
20
 
 
GRILLED MARKET STEAK
Red Wine Demi-Glace, Mashed Potato and Vegetable
26
 
 
SAUTÉED VEAL SCARPARIELLO
Hot and Sweet Cherry Peppers, White Wine Demi-Glace and Penne
24
 
 
BLACKENED GRILLED CHICKEN TACOS
Pico De Gallo, Salsa Verde, Guacamole, Sour Cream, Spanish Rice and Black Beans
24

 
WHOLE GRAIN MUSTARD AND PECAN CRUSTED SALMON FILET
Served with Rice and Vegetable
24